Produce Introduction
Ice-cream line is mainly applicable to the large-scale production of special-shape ice creams.The production line can produce various special-shape ice creams,including cone garland ice cream,double-layer ice cream,horizontal extrusion rotary ice cream,ect.It can coat chocolate in the surface of ice creams by using matched manipulator.After adding freezing machine,manipulator and packing machine,it forms a complete production flow line,including freezing extrusion,quick-frozen hardening,manipulator nipping and unloading,automatic packing,ect.The whole process is basically finished by machinery which has provided favorable hygiene conditions for the production.
Main technical parameters
| No. | Parameters | Unit | SDA600 | SDA960 |
1 |
Production Capacity(60-70G/piece)
|
Piece/min
| 90 | 120 |
2 |
Ambient temperature25
|
Temperature
| -35below(random thermometer value) |
-35below(random thermometer value)
|
3 |
COOling Capacity (working condition +30/-30)
|
KW
Kcal/h
| 58
50000 | 116
100000 |
4 |
Number of transport pallets
| Block | 600 | 960 |
5 | Total Power(Defrost electric power does not include) | Kw | 15 | 25 |
6 |
The total water consumption
(water temperature 8-22)
| t/h | 20 | 40 |
7 | Dimensions | M | 10×2.6×2.88 | 12.5×2.6×3.28 |
8 | Weight | Ton | 9 | 11 |
